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Jack Wilson Leandra Trydal – Lose Weight with Slow Cooking
Jack Wilson Leandra Trydal – Lose Weight with Slow Cooking
Lose weight with Slow Cooking. Cook loss, eat until your stuffed, and lose weight while you sleep. No exercise required!
Is there really a way that you can cook less, eat more, and lose weight?
Two of the biggest reasons that have been keeping you from losing weight in the past are
You don’t have enough time to workout
You don’t have the time to cook and prepare healthy food.
Not to mention, losing weight is one of the most daunting and overwhelming things that you can do in your entire life.
So how do you find the time?
One of the biggest challenges that I have found in teaching over 30,000 students on Udemy, is that you don’t have the time to workout 5-10+ hours per week and learn how to eat on a new diet so that you can lose weight.
I don’t blame you! You are working on your job, career, education, or business and that doesn’t even include the downtime that you would love to take for your friends, family, travel, and hobbies.
But what if I told you that…
You DO NOT need to workout or exercise to lose weight
You DO NOT have to starve yourself lose weight
You can lose weight by saving HOURS in the kitchen and eating healthy food that actually tastes DELICIOUS.
Here’s the thing…
Weight loss CAN be one of the hardest challenges that you face in your life, but if doesn’t have to be. All you really need to lose weight is a little motivation, a little bit of time, and a few simple devices that you can use in the kitchen that will save you a ton of time and energy when it comes to cooking.
What is this simple tool that will help you lose weight?
Slow cookers, which are commonly known by the brand Crock Pot. Slow cookers allow you to save Hours of time in the kitchen by enabling you to batch prep MASSIVE quantities of incredible food with little to no effort or cooking know-how.
To lose weight and get the body that you have always dreamed of, all you need is this course, a slow cooker, and a few simple kitchen items that you probably already have handy.
What’s the big deal about slow cooking for weight loss?
I have trained hundreds of people in person and thousands online who are just like you: they want to lose weight but don’t have the time to workout and/or eat healthier and prepare food. Cooking, even more so than working out, is incredibly intimidating, especially when you are changing your diet to lose weight.
Slow cookers will help you lose weight because they do all the work for you. It’s as easy as throwing 5-10 pounds of delicious, healthy ingredients into a slow cooker, letting it cook overnight, and waking up to a kitchen of copious amounts of healthy, flavorful foods that will help you lose weight.
What you are getting in this course
The exact steps that you need to take so that you can use a slow cooker to lose weight
Plenty of delicious recipes to kick-start you on using your slow cooker to lose weight
Make healthy foods taste like 5 star dining
How to batch prep incredible meals for an entire week, while you are sleeping!
How you can eat as much as you want and still lose weight.
Why you don’t need to exercise to lose 50-100+ pounds of body fat
All of the foods that will help you lose weight and trim inches off of your waistline
How to save hours in the kitchen and put your weight loss on autopilot so you can spend your time on what matters most.
New recipes added every month that will help you lose weight and torch body fat.
Save money, Save time, and Save Your LIFE!
You could spend thousands of dollars to lose weight, and that’s no exaggeration.
Gym Membership: $40-$250 per month
Personal training: $50-$150 per session
Group fitness classes: $100-$350 per month
Cooking classes: $50-$200 per class or seminar
Supplements: $50-$100 per month
That doesn’t even include the hours of valuable time that these products and services would cost you to lose weight.
**Why not pay for this course ONCE, and transform your body and your life forever**
What are the requirements?
A slow cooker
A variety of sizes of food storage containers
General kitchen utensils: Plates, bowls, forks, knives, spoons, a cutting board, a spatula, and a ladle
What am I going to get from this course?
Over 14 lectures and 46 mins of content!
Lose 10, 20, 30, or 40-100+ pounds of body fat
Lose weight without exercising
Save hours of time in the kitchen and the grocery store
Eat delicious, savory, and flavorful foods until your stuffed, and still lose weight
Eliminate the need for learning complicatednew cooking skills
Health and Medical course
More information about Medical:
Medicine is the science and practice of establishing the diagnosis, prognosis, treatment, and prevention of disease.
Medicine encompasses a variety of health care practices evolved to maintain and restore health by the prevention and treatment of illness.
Contemporary medicine applies biomedical sciences, biomedical research, genetics, and medical technology to diagnose, treat, and prevent injury and disease,
typically through pharmaceuticals or surgery, but also through therapies as diverse as psychotherapy, external splints and traction, medical devices, biologics, and ionizing radiation, amongst others.
Medicine has been around for thousands of years, during most of which it was an art (an area of skill and knowledge) frequently having connections to the religious and
philosophical beliefs of local culture. For example, a medicine man would apply herbs and say prayers for healing, or an ancient philosopher and physician would apply bloodletting according to the theories of humorism.
In recent centuries, since the advent of modern science, most medicine has become a combination of art and science (both basic and applied, under the umbrella of medical science).
While stitching technique for sutures is an art learned through practice, the knowledge of what happens at the cellular and molecular level in the tissues being stitched arises through science.
More From Categories : Health – Fitness – Medical
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